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NEWS

Keeping You Up-to-Date with the Latest Developments and Health and Safety News. Read Our Latest News Items or Visit the Archive.

Ladder Training

Ladder Training

Ladder Training If you or your staff use ladders, then they must be adequately trained. Our course provides the basics on ladder selection, inspection, use and storage. Overview: The Work at Height Regulations state that ladders can be used for work at height when a...

Health and Safety Advice in the Office

Health and Safety Advice in the Office

Health and Safety Advice in the Office HSCS Scotland Ltd can provide all your health and safety requirements for working in an office. Whether you are a sole trader, business owner, a supplier or if you are a business with 1-2 employees or 1000 employees we can help....

Achieving Food Hygiene Level 5 E-Learning

Achieving Food Hygiene Level 5 E-Learning

Achieving Food Hygiene Level 5 E-Learning In December 2008 the Food Standards Agency agreed a National Food Hygiene Rating Scheme. It is now running in all areas of Wales, Northern Ireland and in 99% of England. In practice the rating scheme is designed to ensure that...

Work at Height Training

Work at Height Training

Work at Height Training Work at height accounts for a huge proportion of injuries. Ensuring that you have adequate controls in place to meet the requirements of the work at height regulations is essential to keep your workforce safe Overview: The Work at Height...

Health and Safety in the Manufacturing/Warehousing Industry

Health and Safety in the Manufacturing/Warehousing Industry

Health and Safety in the Manufacturing/Warehousing Industry HSCS Scotland Ltd provide all your health and safety requirements for working in the Manufacturing/warehousing Industry. Whether you are a sole trader, business owner, a supplier or if you are a business with...

Supervising Food Safety – Level 3

Supervising Food Safety – Level 3

Supervising Food Safety – Level 3 Course Description This course is designed for managers and supervisors to help them understand their essential day to-day responsibilities. When a candidate passes this course, they will receive a certificate which demonstrates that...

Manual Handling Training

Manual Handling Training

Manual Handling Training Manual handling applies to almost every job. Are you or your staff adequately trained? Overview: Designed to assess the way you lift and handle items at work. Identifying safer lifting techniques including lifting aids. Our course will enable...

Health and Safety Advice in the Construction Industry

Health and Safety Advice in the Construction Industry

Health and Safety Advice in the Construction Industry HSCS Scotland Ltd provides you with all your health and safety requirements for working in the Construction Industry. Whether you are a main contractor, subcontractor, client, sole trader, business owner, supplier...

LEVEL 2 FOOD SAFETY E-LEARNING (MANUFACTURING, CATERING & RETAIL)

LEVEL 2 FOOD SAFETY E-LEARNING (MANUFACTURING, CATERING & RETAIL)

FOOD SAFETY E-LEARNING Food handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is...

Fire Marshal Training

Fire Marshal Training

Fire Marshal Training Do you need fire marshal training? Learn how to deal with fire emergencies effectively. Overview: Learn how to prevent and combat fires in the workplace, including evacuating the building and the different types of fire extinguishers. Sound fire...

Asbestos Services

Asbestos Services

Asbestos Services We can provide a whole range of services to help with your asbestos needs Asbestos Surveys – We deliver Asbestos Management and Asbestos Refurbishment & Demolition Surveys for a wide array of clients across a number of diverse sites using highly...

LEVEL 1 FOOD SAFETY (MANUFACTURING, CATERING & RETAIL)

LEVEL 1 FOOD SAFETY (MANUFACTURING, CATERING & RETAIL)

FOOD SAFETY E-LEARNING Food handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is...

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HSCS Scotland Promoting a Healthier Workplace Through Safety
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